Assistance and booking

With its central position in the Mediterranean sea a Villa in Sardinia has always been much in demand. The Romans built their Sardinia Villas and the Pisans and Aragonais their churches. All of this can easily be visited with the help of a Sardinia Villa Rental from Real Estate and Property Management. The Roman towns of Southern Sardinia too can be visited by renting a Luxury Sardinia Home from us. A Luxury Sardinia Holiday House with pool would be great for exploring the wild interior of the island and provide a relaxing Home from Beach Home. A Luxury Sardinia Cottage or Luxury Sardinia seaside Villa with or without pool will provide you with a perfect base to explore this fantastical island. A Sardinia Vacation Rental Villa is the best of places from which to get to know this charming Island.

Sardinia is an ancient land, the most ancient in Italy.

Sardinia is 1800 km. of coastline which embraces the mountainous and wild heart of the island.
The landscape, untouched and of unique beauty, is symbolized by the delicate and scenty peony, turquoise sea, forests of holm-oaks and oaks, magnificent pink flamingoes.

sardegna The Sardinian vast region offers innumerable views and panoramas; it is world famous for its splendid seaside resorts, such as Santa Teresa di Gallura, Santa Margherita di Pula, Chia,Villasimius, Costa Smeralda (with its exclusive Porto Rotondo) and Porto Cervo. Sardinia is all this and much more.

It is an island distinguished by a strong local culture which expresses its own identity and keeps a unique heritage including archeology, history,museums, environment and folklore.
The wealth of folk traditions becomes manifest both in the countless village fairs and in the production of renowned crafts.

Bread is an essential element of Sardinian gastronomy. Bread has different shapes and meanings in different places of the island. The most popular kind of bread is “carasau”, typical of Barbagia.
Meat is excellent,too: lambs, kids and, “porchetti” (small pigs) barbecued and made tastier thanks to the white-hot lard dripping during the cooking on the fire.
Fish dishes can be tried in all the seaside resorts: Cabras is the capital of the mullet (“bottarga” is made of mullet dried eggs), Alghero is very popular for lobsters prepared in Catalonia style , Carloforte speciality is tunny fish in tomato sauce.

Carnival is an emblem. All over the island there is a succession of celebrations connected to ancient ceremonies:pagan and religious rites at the same time. The feast is celebrated with parades of masks and floats.
The typical Carnival sweets can be tasted in the squares, amid laughters, jokes and dances.
In Barbagia, Carnival has mysterious, unique features. Mamuthones and Issokadores from Mamoiada, Merdules and Boes from Ottana, Thurpos from Orotelli are gloomy masks dancing at the repetitive and disquietening sound of cow bells.
Arzachena-Palau: 14 km
Arzachena-Sassari: 128 km
Arzachena-Villa San Pietro: 316 km
Bosa-Oristano: 88 km
Bosa-Torre delle Stelle: 212 km
Bosa-Villasimius: 206 km
Cagliari-Torre delle Stelle: 46 km
Cagliari-Santa Margherita di Pula: 40 km
Cagliari-Villa San Pietro: 29 km
Cagliari-Villasimius: 61 km
Pula-Villasimius 100 km

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